83 FR 4894 - Notice of Request for Renewal of an Approved Information Collection (Mechanically Tenderized Beef Products)

DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service

Federal Register Volume 83, Issue 23 (February 2, 2018)

Page Range		4894-4895
FR Document		2018-02092

In accordance with the Paperwork Reduction Act of 1995 and the Office of Management and Budget (OMB) regulations, the Food Safety and Inspection Service (FSIS) is announcing its intention to renew an approved information collection regarding the regulatory requirements for mechanically tenderized beef products. There are no changes to the existing information collection. The approval for this information collection will expire on June 30, 2018.

Federal Register, Volume 83 Issue 23 (Friday, February 2, 2018)

[Federal Register Volume 83, Number 23 (Friday, February 2, 2018)]
[Notices]
[Pages 4894-4895]
From the Federal Register Online  [www.thefederalregister.org]
[FR Doc No: 2018-02092]


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Notices
                                                Federal Register
________________________________________________________________________

This section of the FEDERAL REGISTER contains documents other than rules 
or proposed rules that are applicable to the public. Notices of hearings 
and investigations, committee meetings, agency decisions and rulings, 
delegations of authority, filing of petitions and applications and agency 
statements of organization and functions are examples of documents 
appearing in this section.

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Federal Register / Vol. 83, No. 23 / Friday, February 2, 2018 / 
Notices

[[Page 4894]]



DEPARTMENT OF AGRICULTURE

Food Safety and Inspection Service

[Docket No. FSIS-2018-0001]


Notice of Request for Renewal of an Approved Information 
Collection (Mechanically Tenderized Beef Products)

AGENCY: Food Safety and Inspection Service, USDA.

ACTION: Notice and request for comments.

-----------------------------------------------------------------------

SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and the 
Office of Management and Budget (OMB) regulations, the Food Safety and 
Inspection Service (FSIS) is announcing its intention to renew an 
approved information collection regarding the regulatory requirements 
for mechanically tenderized beef products. There are no changes to the 
existing information collection. The approval for this information 
collection will expire on June 30, 2018.

DATES: Submit comments on or before April 3, 2018.

ADDRESSES: FSIS invites interested persons to submit comments on this 
information collection. Comments may be submitted by one of the 
following methods:
     Federal eRulemaking Portal: This website provides the 
ability to type short comments directly into the comment field on this 
web page or attach a file for lengthier comments. Go to http://www.regulations.gov. Follow the on-line instructions at that site for 
submitting comments.
     Mail, including CD-ROMs, etc.: Send to Docket Clerk, U.S. 
Department of Agriculture, Food Safety and Inspection Service, Docket 
Clerk, Patriots Plaza 3, 1400 Independence Avenue SW, Mailstop 3782, 
Room 8-163A, Washington, DC 20250-3700.
     Hand- or courier-delivered submittals: Deliver to Patriots 
Plaza 3, 355 E Street SW, Room 8-163A, Washington, DC 20250-3700.
    Instructions: All items submitted by mail or electronic mail must 
include the Agency name and docket number FSIS-2018-0001. Comments 
received in response to this docket will be made available for public 
inspection and posted without change, including any personal 
information, to http://www.regulations.gov.
    Docket: For access to background documents or comments received, go 
to the FSIS Docket Room at Patriots Plaza 3, 355 E Street SW, Room 8-
164, Washington, DC 20250-3700 between 8:00 a.m. and 4:30 p.m., Monday 
through Friday.

FOR FURTHER INFORMATION CONTACT: Gina Kouba, Office of Policy and 
Program Development, Food Safety and Inspection Service, USDA, 1400 
Independence Avenue SW, Room 6065, South Building, Washington, DC 
20250-3700; (202) 720-5627.

SUPPLEMENTARY INFORMATION: 
    Title: Mechanically Tenderized Beef Products.
    OMB Number: 0583-0160.
    Expiration Date of Approval: 06/30/2018.
    Type of Request: Renewal of an approved information collection.
    Abstract: FSIS has been delegated the authority to exercise the 
functions of the Secretary (7 CFR 2.18, 2.53) as specified in the 
Federal Meat Inspection Act (FMIA) (21 U.S.C. 601, et seq.), the 
Poultry Products Inspection Act (PPIA) (21 U.S.C. 451, et seq.), and 
the Egg Products Inspection Act (EPIA) (21 U.S.C. 1031, et seq.). FSIS 
protects the public by verifying that meat, poultry, and egg products 
are safe, wholesome, not adulterated, and correctly labeled and 
packaged.
    FSIS is requesting renewal of an approved information collection 
addressing paperwork requirements related to labeling requirements for 
mechanically tenderized beef products. There are no changes to the 
existing information collection. The approval for this information 
collection will expire on June 30, 2018.
    FSIS requires the use of the descriptive designation ``mechanically 
tenderized'' on the labels of raw or partially cooked needle- or blade-
tenderized beef products, including beef products injected with 
marinade or solution, unless these products are to be fully cooked at 
an official establishment. The Agency also requires that the product 
name for the beef products include the descriptive designation 
``mechanically tenderized'' and an accurate description of the beef 
component. Establishments and retail facilitites that use these labels 
on product do not have to submit them to FSIS for approval prior to 
use.
    FSIS has made the following estimates based upon an information 
collection assessment:
    Estimate of burden: The public reporting burden for this collection 
of information is estimated to average .5833 hours per response.
    Estimated annual number of respondents: 555.
    Estimated average number of responses per respondent: 60.908.
    Estimated annual number of responses: 33,804.
    Estimated Total Annual Burden on Respondents: 19,719 hours.
    Copies of this information collection assessment can be obtained 
from Gina Kouba, Office of Policy and Program Development, Food Safety 
and Inspection Service, USDA, 1400 Independence Avenue SW, Room 6065, 
South Building, Washington, DC 20250-3700; (202) 720-5627.
    Comments are invited on: (a) Whether the proposed collection of 
information is necessary for the proper performance of FSIS's 
functions, including whether the information will have practical 
utility; (b) the accuracy of FSIS's estimate of the burden of the 
proposed collection of information, including the validity of the 
method and assumptions used; (c) ways to enhance the quality, utility, 
and clarity of the information to be collected; and (d) ways to 
minimize the burden of the collection of information, including through 
the use of appropriate automated, electronic, mechanical, or other 
technological collection techniques, or other forms of information 
technology. Comments may be sent to both FSIS, at the addresses 
provided above, and the Desk Officer for Agriculture, Office of 
Information and Regulatory Affairs, Office of Management and Budget, 
Washington, DC 20253.
    Responses to this notice will be summarized and included in the 
request for OMB approval. All comments will also become a matter of 
public record.

[[Page 4895]]

Additional Public Notification

    Public awareness of all segments of rulemaking and policy 
development is important. Consequently, FSIS will announce this Federal 
Register publication on-line through the FSIS web page located at: 
http://www.fsis.usda.gov/federal-register.
    FSIS also will make copies of this publication available through 
the FSIS Constituent Update, which is used to provide information 
regarding FSIS policies, procedures, regulations, Federal Register 
notices, FSIS public meetings, and other types of information that 
could affect or would be of interest to our constituents and 
stakeholders. The Update is available on the FSIS web page. Through the 
web page, FSIS is able to provide information to a much broader, more 
diverse audience. In addition, FSIS offers an email subscription 
service which provides automatic and customized access to selected food 
safety news and information. This service is available at: http://www.fsis.usda.gov/subscribe. Options range from recalls to export 
information, regulations, directives, and notices. Customers can add or 
delete subscriptions themselves, and have the option to password 
protect their accounts.

USDA Non-Discrimination Statement

    No agency, officer, or employee of the USDA shall, on the grounds 
of race, color, national origin, religion, sex, gender identity, sexual 
orientation, disability, age, marital status, family/parental status, 
income derived from a public assistance program, or political beliefs, 
exclude from participation in, deny the benefits of, or subject to 
discrimination any person in the United States under any program or 
activity conducted by the USDA.

How To File a Complaint of Discrimination

    To file a complaint of discrimination, complete the USDA Program 
Discrimination Complaint Form, which may be accessed online at http://www.ocio.usda.gov/sites/default/files/docs/2012/Complain_combined_6_8_12.pdf, or write a letter signed by you or your 
authorized representative.
    Send your completed complaint form or letter to USDA by mail, fax, 
or email: Mail: U.S. Department of Agriculture, Director, Office of 
Adjudication, 1400 Independence Avenue SW, Washington, DC 20250-9410, 
Fax: (202) 690-7442, Email: [email protected].
    Persons with disabilities who require alternative means for 
communication (Braille, large print, audiotape, etc.), should contact 
USDA's TARGET Center at (202) 720-2600 (voice and TDD).

    Done at Washington, DC on: January 30, 2018.
Paul Kiecker,
Acting Administrator.
[FR Doc. 2018-02092 Filed 2-1-18; 8:45 am]
 BILLING CODE 3410-DM-P

4894

Notices Federal Register
Vol. 83, No. 23

Friday, February 2, 2018

This section of the FEDERAL REGISTER 355 E Street SW, Room 8–163A, fully cooked at an official establishment.
contains documents other than rules or Washington, DC 20250–3700. The Agency also requires that the
proposed rules that are applicable to the Instructions: All items submitted by product name for the beef products
public. Notices of hearings and investigations, mail or electronic mail must include the include the descriptive designation
committee meetings, agency decisions and Agency name and docket number FSIS– ‘‘mechanically tenderized’’ and an
rulings, delegations of authority, filing of
petitions and applications and agency
2018–0001. Comments received in accurate description of the beef
statements of organization and functions are response to this docket will be made component. Establishments and retail
examples of documents appearing in this available for public inspection and facilitites that use these labels on
section. posted without change, including any product do not have to submit them to
personal information, to http:// FSIS for approval prior to use.
www.regulations.gov. FSIS has made the following
DEPARTMENT OF AGRICULTURE Docket: For access to background estimates based upon an information
documents or comments received, go to collection assessment:
Food Safety and Inspection Service the FSIS Docket Room at Patriots Plaza Estimate of burden: The public
[Docket No. FSIS–2018–0001] 3, 355 E Street SW, Room 8–164, reporting burden for this collection of
Washington, DC 20250–3700 between information is estimated to average
Notice of Request for Renewal of an 8:00 a.m. and 4:30 p.m., Monday .5833 hours per response.
Approved Information Collection through Friday. Estimated annual number of
(Mechanically Tenderized Beef FOR FURTHER INFORMATION CONTACT: Gina respondents: 555.
Products) Kouba, Office of Policy and Program Estimated average number of
AGENCY: Food Safety and Inspection Development, Food Safety and responses per respondent: 60.908.
Service, USDA. Inspection Service, USDA, 1400
Estimated annual number of
Independence Avenue SW, Room 6065,
ACTION: Notice and request for responses: 33,804.
South Building, Washington, DC 20250–
comments. Estimated Total Annual Burden on
3700; (202) 720–5627.
Respondents: 19,719 hours.
SUMMARY: In accordance with the SUPPLEMENTARY INFORMATION:
Paperwork Reduction Act of 1995 and Title: Mechanically Tenderized Beef Copies of this information collection
the Office of Management and Budget Products. assessment can be obtained from Gina
(OMB) regulations, the Food Safety and OMB Number: 0583–0160. Kouba, Office of Policy and Program
Inspection Service (FSIS) is announcing Expiration Date of Approval: 06/30/ Development, Food Safety and
its intention to renew an approved 2018. Inspection Service, USDA, 1400
information collection regarding the Type of Request: Renewal of an Independence Avenue SW, Room 6065,
regulatory requirements for approved information collection. South Building, Washington, DC 20250–
mechanically tenderized beef products. Abstract: FSIS has been delegated the 3700; (202) 720–5627.
There are no changes to the existing authority to exercise the functions of the Comments are invited on: (a) Whether
information collection. The approval for Secretary (7 CFR 2.18, 2.53) as specified the proposed collection of information
this information collection will expire in the Federal Meat Inspection Act is necessary for the proper performance
on June 30, 2018. (FMIA) (21 U.S.C. 601, et seq.), the of FSIS’s functions, including whether
DATES: Submit comments on or before Poultry Products Inspection Act (PPIA) the information will have practical
April 3, 2018. (21 U.S.C. 451, et seq.), and the Egg utility; (b) the accuracy of FSIS’s
ADDRESSES: FSIS invites interested Products Inspection Act (EPIA) (21 estimate of the burden of the proposed
persons to submit comments on this U.S.C. 1031, et seq.). FSIS protects the collection of information, including the
information collection. Comments may public by verifying that meat, poultry, validity of the method and assumptions
be submitted by one of the following and egg products are safe, wholesome, used; (c) ways to enhance the quality,
methods: not adulterated, and correctly labeled utility, and clarity of the information to
• Federal eRulemaking Portal: This and packaged. be collected; and (d) ways to minimize
website provides the ability to type FSIS is requesting renewal of an the burden of the collection of
short comments directly into the approved information collection information, including through the use
comment field on this web page or addressing paperwork requirements of appropriate automated, electronic,
attach a file for lengthier comments. Go related to labeling requirements for mechanical, or other technological
to http://www.regulations.gov. Follow mechanically tenderized beef products. collection techniques, or other forms of
the on-line instructions at that site for There are no changes to the existing information technology. Comments may
submitting comments. information collection. The approval for be sent to both FSIS, at the addresses
• Mail, including CD–ROMs, etc.: this information collection will expire provided above, and the Desk Officer for
Agriculture, Office of Information and
sradovich on DSK3GMQ082PROD with NOTICES

Send to Docket Clerk, U.S. Department on June 30, 2018.
of Agriculture, Food Safety and FSIS requires the use of the Regulatory Affairs, Office of
Inspection Service, Docket Clerk, descriptive designation ‘‘mechanically Management and Budget, Washington,
Patriots Plaza 3, 1400 Independence tenderized’’ on the labels of raw or DC 20253.
Avenue SW, Mailstop 3782, Room 8– partially cooked needle- or blade- Responses to this notice will be
163A, Washington, DC 20250–3700. tenderized beef products, including beef summarized and included in the request
• Hand- or courier-delivered products injected with marinade or for OMB approval. All comments will
submittals: Deliver to Patriots Plaza 3, solution, unless these products are to be also become a matter of public record.

VerDate Sep<11>2014 18:03 Feb 01, 2018 Jkt 244001 PO 00000 Frm 00001 Fmt 4703 Sfmt 4703 E:\FR\FM\02FEN1.SGM 02FEN1

Document Created: 2018-02-03 14:27:33
Document Modified: 2018-02-03 14:27:33

Category		Regulatory Information
Collection		Federal Register
sudoc Class		AE 2.7: GS 4.107: AE 2.106:
Publisher		Office of the Federal Register, National Archives and Records Administration
Section		Notices
Action		Notice and request for comments.
Dates		Submit comments on or before April 3, 2018.
Contact		Gina Kouba, Office of Policy and Program Development, Food Safety and Inspection Service, USDA, 1400 Independence Avenue SW, Room 6065, South Building, Washington, DC 20250-3700; (202) 720-5627.
FR Citation		83 FR 4894

83 FR 4894 - Notice of Request for Renewal of an Approved Information Collection (Mechanically Tenderized Beef Products)

DEPARTMENT OF AGRICULTUREFood Safety and Inspection Service

Federal Register Volume 83, Issue 23 (February 2, 2018)

DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service